Advisory Board

  • Prof. Dr. Mehmet Zafer AKDEMİR (Dean of the Faculty of Architecture and Design) 
  • Dr. Öğr. Üyesi Barış YALINKILIÇ (Head of the Department of Gastronomy and Culinary Arts) 
  • Dr. Öğr. Üyesi Ela Nazlı KÖZ (Vice Head of the Department of Gastronomy and Culinary Arts) 
  • Doç. Dr. Alper KURNAZ (Head of the Department of Gastronomy and Culinary Arts, Abant İzzet Baysal University) 
  • Dilek ÖZTİRYAKİ URFALILAR (Corporate Communications Manager, Öztiryakiler) 
  • Öznur YAPICI (Field Chief/Teacher, Food and Beverage Services, Ministry of National Education) 
  • Aysun ASLAN (Regional Manager, Sardunya Catering) 
  • Abdullah ALTAŞ (Founder of Coffee Beans Brand) 
  • Rutkay Kaan BAŞARAN (Alumnus) 
  • Mustafa Sefa YILDIRIM (Undergraduate Student)